Sheffield’s Real Heritage Pubs (New 2023 Edition)

Sheffield’s pub heritage seems to have suffered more than most from the modernising carnage of the post-1960s era. Large numbers of its pubs fell into the hands of Bass and Whitbread while John Smith’s strengthened their hold before themselves being taken over by Courage. Swathes of refurbishment were inflicted on a wide scale and even the local companies that survived a little longer, like S.H.Wards, succumbed with no less vigour to the same fashions. The last thirty years has seen some reversing of this trend, as under the influence of the 1989 beer orders, most pubs are now not directly owned by the local brewery. The influence of Wetherspoon is also important. A  number of Victorian buildings – banks, cinemas and offices – have also been converted into pubs: the architecture is saved and positive use is made of the building. In addition, a more recent trend has seen some old industrial buildings becoming pubs.

A Life on the Hop

Well known and admired within the world of beer, Roger Protz has written many indispensible books on the subject and these memoirs will provide fascinating reading not just to his many fans but to all lovers of real ale.  From London’s Fleet Street and the then fledgling Campaign for Real Ale, to the beer halls of Bavaria and the ‘craft beer’ revolution in the USA,  join Roger on his global quest for the perfect pint.

Historic Coaching Inns of the Great North Road:- A guide to travelling the legendary highway

Lavishly illustrated throughout with images from past and present Special features and quirky anecdotes convey the history and the legends of the Great North Road Overview maps show key roads for each section of the route Moreover, practical information includes pub contact details and recommendations for local visits
  • Publisher : CAMRA Books (24 April 2017)
  • Language : English
  • Paperback : 192 pages
  • ISBN-10 : 1852493399
  • ISBN-13 : 978-1852493394
  • Dimensions : 14.8 x 1.3 x 21 cm

CAMRA’s Beer Anthology

An irresistible collection of quotes about beer, pubs and drinking, edited by Roger Protz. This book is a treat to dip into for anyone interested in how our national drink and drinking habits have been expressed by a wide range of voices across different media.
  • Publisher : CAMRA Books (28 July 2016)
  • Language : English
  • Hardcover : 160 pages
  • ISBN-10 : 185249333X
  • ISBN-13 : 978-1852493332
  • Dimensions : 11.43 x 1.52 x 18.42 cm

101 Beer Days Out

101 Beer Days Out is the perfect handbook for the beer tourist wanting to explore beer, pubs and brewing in the UK. From brewery tours to rail-ale trails, beer festivals to hop farms, brewing courses to historic pubs, Britain has a huge variety of beer experiences to explore and enjoy. 101 Beer Days Out brings together the very best events, activities and places to visit around the country, all with real ale at their heart. The book is ordered geographically, so you can easily find a beer day out wherever you are in Britain, and includes full visitor information, maps and colour photography. The venue listings are fully illustrated with great colour photographs and include a variety of real ale pubs, bars and other outlets with detailed information on opening hours, local landmarks, and public transport links to make planning any excursion quick and easy.

So You Want to Be a Beer Expert?

There has never been a better time to drink quality beer. The number and variety of excellent beers in general circulation have never been greater, both in the pub (where guest ales and beer festivals are regular features) and in the supermarket.  More people than ever are searching for an understanding of what makes a great beer, and this book meets that demand by presenting a hands-on course in beer appreciation, leading to an understanding of world beer styles, beer flavours, how beer is made, the ingredients, buying and storing beer, and more.  So You Want… is the ideal book for anyone, from beginners to the more experienced, who wants to further their knowledge and enjoyment of beer. The novelty of this book – and its key point of difference with other beer titles – is that it doesn’t just relate the facts but helps readers reach conclusions for themselves. Interactive tasting sections show readers, through their own taste-buds, what beer is all about. The book covers all the basics of beer knowledge (and more) and points readers in the right directions for a more in-depth understanding – towards places to visit, people to talk to and books to read. Contents: The Story of Beer; The Magic of Brewing; The Tasting Experience; Beer by Style; Storing and Serving Beer; Judging Beer; Beer and Food Pairing; Jargon Busting.
  • Publisher : CAMRA Books (19 Oct. 2015)
  • Language : English
  • Paperback : 224 pages
  • ISBN-10 : 1852493224
  • ISBN-13 : 978-1852493226
  • Dimensions : 17.78 x 1.78 x 21.59 cm

300 More Beers to Try Before You Die!

Roger Protz follows up his best-selling 300 Beers to Try before you Die! with this lavish rundown of even more classic beers from around the world. The book features everything from new American ales to rediscovered classics like English strong mild; and inventive new twists on age-old recipes from experimental brewers in Europe and beyond. The beers are organised by style so you can jump right in with a beer you’ve tried before or find something a little bit more adventurous for your taste buds. 300 More Beers also includes a glossary of beer terms and a full beer index. This must-own book is perfect for beer novices and experts alike, and makes a great gift.
  • Publisher : CAMRA Books; Illustrated edition (5 Sept. 2013)
  • Language : English
  • Paperback : 304 pages
  • ISBN-10 : 1852492953
  • ISBN-13 : 978-1852492953
  • Dimensions : 20.32 x 2.03 x 25.4 cm
 

Britain’s Beer Revolution

UK brewing has seen unprecedented growth in the last decade. Breweries of all shapes and sizes are flourishing and the range of home-grown beers available in pubs and shops has never been so diverse. British beer consumers have never had it so good and, headed by real ale, a ‘craft’ beer revolution is sweeping the country. With input from key figures in British brewing – hop growers, maltsters, brewers, pub owners and critics – to celebrate Britain’s Beer Revolution. These experts look behind the beer labels and shine a spotlight on what makes British beer so good. National and regional brewers applying generations of tradition in new ways rub shoulders with new micro-brewers. In addition twists on popular classic beers jostle for space at the bar with innovative new masterpieces. Everyone featured in the book is dedicated to one thing… revolutionary British beer. ‘Britain’s Beer Revolution is an informative look at Britain’s best breweries. Roger Protz and Adrian Tierney-Jones remind us that British brewers are constantly innovating, ensuring that British beer lovers have far more choice and variety then they ever had before.’ Martin Morse Wooster – American Brewer magazine Adrian Tierney-Jones and Roger Protz won the British Guild of Beer Writers silver award for Best Beer & Travel Writer 2015 for Britain’s Beer Revolution. Watch Roger Protz & Adrian Tierney-Jones discuss the book and British beer
  • Publisher : CAMRA Books (23 Oct. 2014)
  • Language : English
  • Paperback : 288 pages
  • ISBN-10 : 1852493216
  • ISBN-13 : 978-1852493219
  • Dimensions : 17.78 x 2.29 x 23.5 cm

300 Beers to Try Before You Die!

300 Beers to Try Before you Die! Is a personal and comprehensive portfolio of international beers compiled by Roger Protz, one of the world’s leading beer writers. In this beautifully illustrated collection, he has distilled decades of beer knowledge into an entertaining and indispensable guide to the brews that no beer lover should miss, from hoppy British real ale to German and Czech Republic lager, American micro-brewed golden ales to Belgium fruit beers. The book divides into types of beer, including: bitters; best bitters; pilsners; ales (brown, mild, pale, old and golden); extra-strong beers and bitters; porters and stouts; fruit beers and bieres de garde, with beers in each type listed alphabetically. Many of the entries are fully illustrated, and each beer entry comes with a box panel for adding your own tasting notes. Information on the country of origin, beer strength, brewery and and a detailed description of the beer and its history are also given. A beer index means you can tick the beers you’ve tried, while a directory of beer styles, a glossary and a detailed introduction make 300 Beers to Try Before you Die! The perfect gift for beer novices and aficionados alike.
  • Publisher : CAMRA Books; Rev Upd edition (30 July 2005)
  • Language : English
  • Paperback : 304 pages
  • ISBN-10 : 1852492732
  • ISBN-13 : 978-1852492731
  • Dimensions : 13.97 x 2.03 x 20.32 cm
 

The Story of Brewing in Burton upon Trent

Beer has been made in the small Midland town of Burton-on-Trent for centuries: ale brewed by the monks at Burton Abbey was sent to Mary, Queen of Scots in captivity. Then, in the eighteenth century, the introduction of Burton Ale began the town s rise to brewing prominence, a fame which was cemented forever with the production of the first cask of the world-famous India Pale Ale. 

Today, brewing continues to thrive in the area, and a small renaissance has taken place with the arrival of a clutch of new breweries alongside such national institutions as Marston’s. Raise a glass to Burton’s unique and heady history, and celebrate the diverse and delicious heritage with this fascinating and richly illustrated historical comilation by The Good Beer Guide’s editor, Roger Protz.